Raspberry slices

Recipe

Allergens

Flagged from the ingredients in this recipe.

• Gluten
• Egg
• Milk

Bake without

Tap what you need to avoid. Ingredients swap so anyone can bake.

• Gluten

  Instead of wheat flour, wholemeal and other grains: Gluten-free flour blend 1:1. For yeast dough: + 1 tsp xanthan per 500 g. Oats must be labelled gluten-free.

• Egg

  Instead of egg, egg white and egg yolk: 1 egg = 1 tbsp chia or ground flaxseed + 3 tbsp water (soak 10 min). Meringue: aquafaba, 3 tbsp per egg white.

• Milk

  Instead of milk, butter, cream, sour cream and cheese: Oat drink and plant margarine. Cream: coconut cream or soy-free plant cream. Cream cheese: plain oat-based.

Ingredients

Amounts follow the servings above.

Method

Step by step.

1. 1Rub dough. Divide into to. Roll out to like plater.
2. 2Place it ene on baking paper, butter jam, place lokk. Prikk easily.
3. 3Set the air fryer to Bake and preheat 3 min. Bake at 160 °C for 12–15 min. Cool.
4. 4Icing. Cut into slices when it is cold.

Flavour and filling

Along the way

• Cut when they is kalde. Icing i thin striper.