Pork roast
Whole roast. Good for dinner and cold cuts.
- Program
- Air fry
- Temperature
- 170 °C
- Time
- 35–45 min
Core 70 °C · 700–900 g · Flip halfway · Rest 10 min
Before you start
Seasoning and prep.
- Bind up. Rub in seasoning. Forvarm 5 minutes.
Seasoning combinations
Classic steik
- Salt
- Pepper
- Timian
- Garlic
Sennepsskorpe
- Dijonsennep
- Honey
- Rosemary
- Salt
Timer · Air fry · 35 min at 170 °C
35:00
Start once the basket is in.
Along the way
- Check core temperature. Rest 10 minutes.